It’s been a week of sunsets and showers, flowers and sunshine, hot cross buns and Cadbury’s Mini Eggs – and the most extraordinary rainbow that I think I’ve ever seen. And you really can’t get much better than that. (Also it’s astonishing what one can do nowadays with the pano feature on the iPhone).
I will be spending the weekend baking a Simnel cake and hosting a traditional Easter Sunday lunch with lots of roast lamb for some British friends here.
If you want to do the same, my recipe for Simnel cake – the traditional English Easter cake – is here.
If you want to make dye eggs using natural dyes, my friends Leigh and Pamela had fun this week.
This his and hers food photography is insanely beautiful.
Saveur magazine came up with this list of the best food blogs around. I’m looking forward to looking and drooling.
Brene Brown and Chase Jarvis did an amazing interview about Unlocking Your Creativity which is worth watching in its entirety.
Here’s a little post on capturing authentic ‘moments’ with photography. I always think my photography is too contrived, so this is something I’m striving for.
And here’s an interesting piece on how Facebook manages its filtered feed, though not terribly helpful for those of us trying to get even a few organic viewers to our Facebook pages.
On the blog this week, we discussed New Trends in Kitchen Design, read Don Draper’s Tarot Cards and worked out how Mad Men is going to end, visited Bunny William’s amazing New York shop Treillage and the Skagit Valley Tulip Festival, and had a stressful time baking a Roller Skate Cake.
Hope you are all having a wonderful and relaxing weekend.
